Physicochemical Properties of Rhamnolipid Biosurfactant from Pseudomonas aeruginosa PA1 to Applications in Microemulsions
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Affiliation(s)
1Departamento de Biofisica e Fisiologia, Universidade Federal do Piauí, Teresina, Brazil.
2Programa de Engenharia Química, Instituto de Tecnologia, Universidade Federal do Rio de Janeiro, Rio de Janeiro, Brazil.
3Departamento de Engenharia Química, Escola de Química, Universidade Federal do Rio de Janeiro, Rio de Janeiro, Brazil.
2Programa de Engenharia Química, Instituto de Tecnologia, Universidade Federal do Rio de Janeiro, Rio de Janeiro, Brazil.
3Departamento de Engenharia Química, Escola de Química, Universidade Federal do Rio de Janeiro, Rio de Janeiro, Brazil.
ABSTRACT
Interfacial properties rhamnolipids from an extract produced by a strain of Pseudomonas aeruginosa
were analyzed in this study. The extract of rhamnolipid was
characterized by surface tension in different conditions; interfacial
tension with different hydrocarbons; critical micelle concentration
under different pH and temperatures; particle size and emulsification
capacity using laser light profiling. It was observed that the
rhamnolipids extract are sensitive to variations in pH, thermostable and
function as good emulsificant for emulsification of methyl
methacrylate. The emulsion stability order in function of the oil phase
was methyl methacrylate > emulsions of castor oil > emulsion
n-heptane > emulsion toluene > emulsion hexadecane > octane
emulsion. The data presented show that rhamnolipid extracts may be used
to formulate stable emulsions of methyl methacrylate. This process can
be used to do nano/microsphere of polymethyl methacrylate.
Cite this paper
References
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