Soybean Seed Phenolics, Sugars, and Minerals Are Altered by Charcoal Rot Infection in MG III Soybean Cultivars
Read full paper at: http://www.scirp.org/journal/PaperInformation.aspx?PaperID=50440#.VD9Us1fHRK0 Author(s) Nacer Bellaloui 1 , Alemu Mengistu 2 , Luiz Henrique Saes Zobiole 3 , Hamed K. Abbas 4 , My Abdelmajid Kassem 5 Affiliation(s) 1 Crop Genetics Research Unit, USDA-ARS, Stoneville, USA . 2 Crop Genetics Research Unit, USDA-ARS, Jackson, USA . 3 Crop Protection R & D, Dow AgroSciences—Brazil, Cascavel, Brazil . 4 Biological Control of Pests Research Unit, USDA-ARS, Stoneville, USA . 5 Plant Genomics and Biotechnology Lab, Department of Biological Sciences, Fayetteville State University, Fayetteville, USA . ABSTRACT Soybean seed is a major source of phytochemical compounds that impact human health nutrition and livestock me...