Surface Activity Interactions in Aqueous Solution of Anionic Surfactants with a Water Treatment Protein from Moringa oleifera Seeds
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http://www.scirp.org/journal/PaperInformation.aspx?PaperID=53962#.VN2neyzQrzE
Affiliation(s)
1Polytechnic of Namibia, School of Health and Applied Sciences, Windhoek, Namibia.
2Varichem Pharmaceuticals, Harare, Zimbabwe.
3Botswana College of Agriculture, Gaborone, Botswana.
2Varichem Pharmaceuticals, Harare, Zimbabwe.
3Botswana College of Agriculture, Gaborone, Botswana.
ABSTRACT
The
interaction of anionic surfactants sodium dodecylbenzenesulphonate
(SDBS) and sodium bis (2-ethyl-1-hexylsulfosuccinate) (AOT) with the
water treatment protein extracted from Moringa oleifera seeds has
been investigated by surface tension measurements. The results were
compared with previously reported studies using surface tension and zeta
potential measurements of the same protein with an anionic surfactant
sodium dodecylsulphate. There is a strong electrostatic interaction
between the protein and the surfactants characterized by a local maximum
at intermediate surfactant concentration. This surfactant concentration
depends on the protein concentration and corresponds to the surfactant
concentration at the point of charge reversal (zeta potential = 0 mV).
The number of surfactant molecules required to neutralize the positive
charges on the protein was found to be 8 per protein molecule.
KEYWORDS
Anionic, Critical Micelle Concentration, Surface Tension, Surfactant, Moringa oleifera, Zeta Potential
Cite this paper
References
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Protein from Moringa oleifera Seeds. Green and Sustainable Chemistry, 5, 31-38. doi: 10.4236/gsc.2015.51005.
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