跳至主要内容

Influence of Sowing Season and Host Crop Identity on the Community Structure of Arbuscular Mycorrhizal Fungi Colonizing Roots of Two Different Gramineous and Leguminous Crop Species

Read  full  paper  at:
http://www.scirp.org/journal/PaperInformation.aspx?PaperID=53980#.VN2w_yzQrzE

ABSTRACT
Introduction of cover crops may improve the diversity of arbuscular mycorrhizal fungi (AMF) in roots and soil under crop rotational systems; therefore, it is necessary to determine the potential for AMF communities to improve sustainable food production. We investigated the impact of cover crops, including wheat (Triticum aestivum L.), barley (Hordeum vulgare L.), pea (Pisum sativum L.), and hairy vetch (Vicia villosa Roth.), on the AMF communities in their roots in autumn and spring sowing seasons with PCR-DGGE analysis. Although all four cover crops impacted the AMF community structure in roots, the diversity of AMF communities was unchanged among crop type or sowing season. Redundancy analysis (RDA) demonstrated that AMF communities within crop type were significantly different. However, the AMF community structures were not influenced by growing season, suggesting that growth stage in crops may be more responsive to shaping AMF community structure in crop roots than host crop identity.
 
Cite this paper
Higo, M. , Isobe, K. , Matsuda, Y. , Ichida, M. and Torigoe, Y. (2015) Influence of Sowing Season and Host Crop Identity on the Community Structure of Arbuscular Mycorrhizal Fungi Colonizing Roots of Two Different Gramineous and Leguminous Crop Species. Advances in Microbiology, 5, 107-116. doi: 10.4236/aim.2015.52011.
 
References
[1]Smith, S.E. and Read, D.J. (2008) Arbuscular Mycorrhizaes. In Smith, S.E. and Read, D.J., Eds., Mycorrhizal Symbiosis, 3rd Edition, Academic Press, London.
 
[2]Lekberg, Y. and Koide, R.T. (2005) Is Plant Performance Limited by Abundance of Arbuscular Mycorrhizal Fungi? A Meta-Analysis of Studies Published between 1988 and 2003. New Phytologist, 168, 189-204.
http://dx.doi.org/10.1111/j.1469-8137.2005.01490.x
 
[3]Piotrowski, J.S., Denich, T., Klironomos, J.N., Graham, J.M. and Rillig, M.C. (2004) The Effects of Arbuscular Mycorrhizae on Soil Aggregation Depend on the Interaction between Plant and Fungal Species. New Phytologist, 164, 365-373.
http://dx.doi.org/10.1111/j.1469-8137.2004.01181.x
 
[4]Sikes, B.A., Cottenie, K. and Klironomos, J.N. (2009) Plant and Fungal Identity Determines Pathogen Protection of Plant Roots by Arbuscular Mycorrhizas. Journal of Ecology, 97, 1274-1280.
http://dx.doi.org/10.1111/j.1365-2745.2009.01557.x
 
[5]Oka, N., Karasawa, T., Okazaki, K. and Takebe, M. (2010) Maintenance of Soybean Yield with Reduced Phosphorus Application by Previous Cropping with Mycorrhizal Plants. Soil Science of Plant Nutrition, 56, 824-830.
http://dx.doi.org/10.1111/j.1747-0765.2010.00518.x
 
[6]Njeru, E.M., Avio, L., Sbrana, C., Turrini, A., Bocci, G., Bàrberi, P. and Giovannetti, M. (2014) First Evidence for a Major Cover Crop Effect on Arbuscular Mycorrhizal Fungi and Organic Maize Growth. Agronomy and Sustainable Development, 34, 841-848.
http://dx.doi.org/10.1007/s13593-013-0197-y
 
[7]van der Heijden, M.G.A., Klironomos, J.N., Ursic, M., Moutoglis, P., Streitwolf-Engel, R., Boller, T., Wiemken, A. and Sanders, I.R. (1998) Mycorrhizal Fungal Diversity Determines Plant Biodiversity, Ecosystem Variability and Productivity. Nature, 396, 69-72.
http://dx.doi.org/10.1038/23932
 
[8]Lumini, E., Orgiazzi, A., Borriello, R., Bonfante, P. and Bianciotto, V. (2010) Disclosing Arbuscular Mycorrhizal Fungal Biodiversity in Soil through a Land-Use Gradient Using a Pyrosequencing Approach. Environmental Microbiology, 12, 2165-2179.
 
[9]Lekberg, Y., Schnoor, T., Kjoller, R., Gibbons, S.M., Hansen, L.H., Al-Soud, W.A., Sorensen, S.J. and Rosendahl, S. (2012) 454-Sequencing Reveals Stochastic Local Reassembly and High Disturbance Tolerance within Arbuscular Mycorrhizal Fungal Communities. Journal of Ecology, 100, 151-160.
http://dx.doi.org/10.1111/j.1365-2745.2011.01894.x
 
[10]Xiang, D., Verbruggen, E., Hu, Y., Veresoglou, S.D., Rillig, M.C., Zhou, W., Xu, T., Li, H., Hao, Z., Chen, Y. and Chen, B. (2014) Land Use Influences Arbuscular Mycorrhizal Fungal Communities in the Farming-Pastoral Ecotone of Northern China. New Phytologist, 204, 968-978.
http://dx.doi.org/10.1111/nph.12961
 
[11]Gosling, P., Mead, A., Proctor, M., Hammond, J.P. and Bending, G.D. (2013) Contrasting Arbuscular Mycorrhizal Communities Colonizing Different Host Plants Show a Similar Response to a Soil Phosphorus Concentration Gradient. New Phytologist, 198, 546-556.
http://dx.doi.org/10.1111/nph.12169
 
[12]Bainard, L.D., Bainard, J.D., Hamel, C. and Gan, Y. (2014) Spatial and Temporal Structuring of Arbuscular Mycorrhizal Communities Is Differentially Influenced by Abiotic Factors and Host Crop in a Semi-Arid Prairie Agroecosystem. FEMS Microbiology Ecology, 88, 333-344.
http://dx.doi.org/10.1111/1574-6941.12300
 
[13]Higo, M., Isobe, K., Drijber, R.A., Kondo, K., Yamaguchi, M., Takeyama, S., Suzuki, Y., Niijima, D., Matsuda, Y., Ishii, R. and Torigoe, Y. (2014) Impact of a 5-Year Winter Cover Crop Rotational System on the Molecular Diversity of Arbuscular Mycorrhizal Fungi Colonizing Roots of Subsequent Soybean. Biology and Fertility of Soils, 50, 913-926.
http://dx.doi.org/10.1007/s00374-014-0912-0
 
[14]Buyer, J.S., Teasdale, J.R., Roberts, D.P., Zasada, I.A. and Maul, J.E. (2010) Factor Affecting Soil Microbial Community Structure in Tomato Cropping Systems. Soil Biology and Biochemistry, 42, 831-841.
http://dx.doi.org/10.1016/j.soilbio.2010.01.020
 
[15]Lehman, R.M., Taheri, W.I., Osborne, S.L., Buyer, J.S. and Douds, D.D. (2012) Fall Cover Cropping Can Increase Arbuscular Mycorrhizae in Soils Supporting Intensive Agricultural Production. Applied Soil Ecology, 61, 300-304.
http://dx.doi.org/10.1016/j.apsoil.2011.11.008
 
[16]Isobe, K., Higo, M., Kondo, T., Sato, N., Takeyama, S. and Torigoe, Y. (2014) Effect of Winter Crop Species on Arbuscular Mycorrhizal Fungal Colonization and Subsequent Soybean Yields. Plant Production Science, 17, 260-267.
http://dx.doi.org/10.1626/pps.17.260
 
[17]Karasawa, T. and Takebe, M. (2012) Temporal or Spatial Arrangements of Cover Crops to Promote Arbuscular Mycorrhizal Colonization and P Uptake of Upland Crops Grown after Nonmycorrhizal Crops. Plant and Soil, 353, 355-366.
http://dx.doi.org/10.1007/s11104-011-1036-z
 
[18]Higo, M., Isobe, K., Yamaguchi, M., Drijber, R.A., Jeske, E.S. and Ishii, R. (2013) Diversity and Vertical Distribution of Indigenous Arbuscular Mycorrhizal Fungi under Two Soybean Rotational Systems. Biology and Fertility of Soils, 49, 1085-1096.
http://dx.doi.org/10.1007/s00374-013-0807-5
 
[19]Altieri, M.A. (1999) The Ecological Role of Biodiversity in Agroecosystems. Agriculture, Ecosystems & Environment, 74, 19-31.
http://dx.doi.org/10.1016/S0167-8809(99)00028-6
 
[20]Reddy, K.N., Zablotowicz, R.M., Locke, M.A. and Koger, C.H. (2003) Cover Crop, Tillage, and Herbicide Effects on Weeds, Soil Properties, Microbial Populations, and Soybean Yield. Weed Science, 51, 987-994.
http://dx.doi.org/10.1614/P2002-169
 
[21]Vandenkoornhuyse, P., Husband, R., Daniell, T.J., Watson, I.J., Duck, J.M., Fitter, A.H. and Young, J.P.W. (2002) Arbuscular Mycorrhizal Community Composition Associated with Two Plant Species in a Grassland Ecosystem. Molecular Ecology, 11, 1555-1564.
http://dx.doi.org/10.1046/j.1365-294X.2002.01538.x
 
[22]Vandenkoornhuyse, P., Ridgeway, K., Watson, I.J., Fitter, A.H. and Young, J.P.W. (2003) Co-Existing Grass Species Have Distinctive Arbuscular Mycorrhizal Communities. Molecular Ecology, 12, 3085-3095.
http://dx.doi.org/10.1046/j.1365-294X.2003.01967.x
 
[23]Torrecillas, E., Alguacil, M.M. and Roldán, A. (2012) Host Preferences of Arbuscular Mycorrhizal Fungi Colonizing Annual Herbaceous Pant Species in Semiarid Mediterranean Prairies. Applied and Environmental Microbiology, 78, 6180-6186.
http://dx.doi.org/10.1128/AEM.01287-12
 
[24]Alguacil, M.M., Torrecillas, E., Hernández, G. and Roldán, A. (2012) Changes in the Diversity of Soil Arbuscular Mycorrhizal Fungi after Cultivation for Biofuel Production in a Guantanamo (Cuba) Tropical System. PLoS ONE, 7, e34887.
http://dx.doi.org/10.1371/journal.pone.0034887
 
[25]Higo, M., Isobe, K., Kondo, T., Yamaguchi, M., Takeyama, S., Drijber, R.A. and Torigoe, Y. (2015) Temporal Variation of the Molecular Diversity of Arbuscular Mycorrhizal Communities in Three Different Winter Cover Crop Rotational Systems. Biology and Fertility of Soils, 51, 21-32. http://dx.doi.org/10.1007/s00374-014-0945-4
 
[26]Liu, Y., He, L., An, L.Z., Helgason, T. and Feng, H.Y. (2009) Arbuscular Mycorrhizal Dynamics in a Chronosequence of Caragana korshinskii Plantations. FEMS Microbiology Ecology, 67, 81-92.
http://dx.doi.org/10.1111/j.1574-6941.2008.00597.x
 
[27]Isobe, K., Maruyama, K., Nagai, S., Higo, M., Maekawa, T., Mizonobe, G., Drijber, R.A. and Ishii, R. (2011) Arbuscular Mycorrhizal Fungal Community Structure in Soybean Roots: Comparison between Kanagawa and Hokkaido, Japan. Advances in Microbiology, 1, 13-22.
http://dx.doi.org/10.4236/aim.2011.11003
 
[28]Phillips, J.M. and Hayman, D.S. (1970) Improved Procedures for Clearing Roots and Staining Parasitic Vesicular-Arbuscular Mycorrhizal Fungi for Rapid Assessment of Infection. Transactions of the British Mycological Society, 55, 158-161.
http://dx.doi.org/10.1016/S0007-1536(70)80110-3
 
[29]Giovannetti, M. and Mosse, B. (1980) An Evaluation of Techniques for Measuring Vesicular-Arbuscular Mycorrhizal Infection in Roots. New Phytologist, 84, 489-500. http://dx.doi.org/10.1111/j.1469-8137.1980.tb04556.x
 
[30]Liang, Z.B., Drijber, R.A., Lee, D.J., Dwiekat, I.M., Harris, S.D. and Wedin, D.A. (2008) A DGGE-Cloning Method to Characterize Arbuscular Mycorrhizal Community Structure in Soil. Soil Biology and Biochemistry, 40, 956-966.
http://dx.doi.org/10.1016/j.soilbio.2007.11.016
 
[31]Helgason, T., Daniell, T.J., Husband, R., Fitter, A.H. and Young, J.P.W. (1998) Ploughing up the Wood-Wide Web? Nature, 394, 431.
http://dx.doi.org/10.1038/28764
 
[32]Simon, L., Lalonde, M. and Bruns, T.D. (1992) Specific Amplification of 18S Fungal Ribosomal Genes from Vesicular-Arbuscular Endomycorrhizal Fungi Colonizing Roots. Applied and Environmental Microbiology, 58, 291-295.
 
[33]Kowalchuk, G.A., de Souza, F.A. and van Veen, J.A. (2002) Community Analysis of Arbuscular Mycorrhizal Fungi Associated with Ammophila arenaria in Dutch Coastal sand Dunes. Molecular Ecology, 11, 571-581.
http://dx.doi.org/10.1046/j.0962-1083.2001.01457.x
 
[34]Cornejo, P., Azcón-Aguilar, C., Miguel Barea, J. and Ferrol, N. (2004) Temporal Temperature Gradient Gel Electrophoresis (TTGE) as a Tool for the Characterization of Arbuscular Mycorrhizal Fungi. FEMS Microbiology Letters, 241, 265-270.
http://dx.doi.org/10.1016/j.femsle.2004.10.030
 
[35]Yang, H.S., Zang, Y.Y., Yuan, Y.G., Tang, J.J. and Chen, X. (2012) Selectivity by Host Plants Affects the Distribution of Arbuscular Mycorrhizal Fungi: Evidence from ITS rDNA Sequence Metadata. BMC Evolutionary Biology, 12, 50.
http://dx.doi.org/10.1186/1471-2148-12-50
 
[36]Broeckling, C.D., Broz, A.K., Bergelson, J., Manter, D.K. and Vivanco, J.M. (2008) Root Exudates Regulate Soil Fungal Community Composition and Diversity. Applied and Environmental Microbiology, 74, 738-744.
http://dx.doi.org/10.1128/AEM.02188-07
 
[37]Husband, R., Herre, E.A., Turner, S.L., Gallery, R. and Young, J.P.W. (2002) Molecular Diversity of Arbuscular Mycorrhizal Fungi and Patterns of Host Association over Time and Space in a Tropical Forest. Molecular Ecology, 11, 2669-2678.
http://dx.doi.org/10.1046/j.1365-294X.2002.01647.x
 
[38]Dumbrell, A.J., Ashton, P.D., Aziz, N., Feng, G., Nelson, M., Dytham, C., Fitter, A.H. and Helgason, T. (2011) Distinct Seasonal Assemblages of Arbuscular Mycorrhizal Fungi Revealed by Massively Parallel Pyrosequencing. New Phytologist, 190, 794-804.
http://dx.doi.org/10.1111/j.1469-8137.2010.03636.x
 
[39]Veresoglou, S.D., Caruso, T. and Rillig, M.C. (2013) Modelling the Environmental and Soil Factors That Shape the Niches of Two Common Arbuscular Mycorrhizal Fungal Families. Plant and Soil, 368, 507-518.
http://dx.doi.org/10.1007/s11104-012-1531-x
 
[40]Yasuda, K., Fujii, Y. and Shibuya, T. (1987) Difference of Plants Growth and Phosphorus Uptake at Low Phosphorus Condition. Japanese Society of Soil Science and Plant Nutrition, 58, 180-186.
 
[41]Yoneyama, T., Horie, H., Takebe, M. and Tanno, F. (1990) Absorption of Phosphorus from Soil by Crops: II. The Relationship between Root Mass and Phosphorus Absorption. Japanese Society of Soil Science and Plant Nutrition, 61, 382-385.
 
[42]Isobe, K. and Tsuboki, Y. (1998) The Relationship between Growth Promotion by Arbuscular Mycorrhizal Fungi and Root Morphology and Phosphorus Absorption in Gramineous and Leguninous Groups. Japanese Journal of Crop Science, 67, 347-352.
http://dx.doi.org/10.1626/jcs.67.347
 
[43]Taffouo, V.D., Ngwene, B., Akoa, A. and Franken, P. (2014) Influence of Phosphorus Application and Arbuscular Mycorrhizal Inoculation on Growth, Foliar Nitrogen Mobilization, and Phosphorus Partitioning in Cowpea Plants. Mycorrhiza, 24, 361-368.
http://dx.doi.org/10.1007/s00572-013-0544-5
 
[44]Scheublin, T.R., Ridgway, K.P., Young, J.P.W. and van der Heijden, M.G.A. (2004) Nonlegumes, Legumes, and Root Nodules Harbor Different Arbuscular Mycorrhizal Fungal Communities. Applied and Environmental Microbiology, 70, 6240-6246.
http://dx.doi.org/10.1128/AEM.70.10.6240-6246.2004                  eww150213lx
标签：

评论

发表评论

此博客中的热门博文

A Comparison of Methods Used to Determine the Oleic/Linoleic Acid Ratio in Cultivated Peanut (Arachis hypogaea L.)

Cultivated peanut ( Arachis hypogaea L.) is an important oil and food crop. It is also a cheap source of protein, a good source of essential vitamins and minerals, and a component of many food products. The fatty acid composition of peanuts has become increasingly important with the realization that oleic acid content significantly affects the development of rancidity. And oil content of peanuts significantly affects flavor and shelf-life. Early generation screening of breeding lines for high oleic acid content greatly increases the efficiency of developing new peanut varieties. The objective of this study was to compare the accuracy of methods used to classify individual peanut seed as high oleic or not high oleic. Three hundred and seventy-four (374) seeds, spanning twenty-three (23) genotypes varying in oil composition (i.e. high oleic (H) or normal/not high oleic (NH) inclusive of all four peanut market-types (runner, Spanish, Valencia and Virginia), were individually tested ...
发表评论
阅读全文

Location Optimization of a Coal Power Plant to Balance Costs against Plant’s Emission Exposure

Fuel and its delivery cost comprise the biggest expense in coal power plant operations. Delivery of electricity from generation to consumers requires investment in power lines and transmission grids. Placing a coal power plant or multiple power plants near dense population centers can lower transmission costs. If a coalmine is nearby, transportation costs can also be reduced. However, emissions from coal plants play a key role in worsening health crises in many countries. And coal upon combustion produces CO 2 , SO 2 , NO x , CO, Metallic and Particle Matter (PM10 & PM2.5). The presence of these chemical compounds in the atmosphere in close vicinity to humans, livestock, and agriculture carries detrimental health consequences. The goal of the research was to develop a methodology to minimize the public’s exposure to harmful emissions from coal power plants while maintaining minimal operational costs related to electric distribution losses and coal logistics. The objective was...
发表评论
阅读全文

Evaluation of the Safety and Efficacy of Continuous Use of a Home-Use High-Frequency Facial Treatment Appliance

At present, many home-use beauty devices are available in the market. In particular, many products developed for facial treatment use light, e.g., a flash lamp or a light-emitting diode (LED). In this study, the safety of 4 weeks’ continuous use of NEWA TM , a high-frequency facial treatment appliance, every alternate day at home was verified, and its efficacy was evaluated in Japanese individuals with healthy skin aged 30 years or older who complained of sagging of the facial skin.  Transepidermal water loss (TEWL), melanin levels, erythema levels, sebum secretion levels, skin color changes and wrinkle improvement in the facial skin were measured before the appliance began to be used (study baseline), at 2 and 4 weeks after it had begun to be used, and at 2 weeks after completion of the 4-week treatment period (6 weeks from the study baseline). In addition, data obtained by subjective evaluation by the subjects themselves on a visual analog scale (VAS) were also analyzed. Fur...
发表评论
阅读全文