Inhibitory and Bactericidal Potential of Some Indigenous Functional Food-Plants Used in the O.R. Tambo District Municipality of South Africa
Read full paper at:
http://www.scirp.org/journal/PaperInformation.aspx?PaperID=48992#.VJeFbcCAM4
http://www.scirp.org/journal/PaperInformation.aspx?PaperID=48992#.VJeFbcCAM4
Author(s)
Antimicrobial resistance is a major problem
in the management of infectious diseases. African indigenous functional
food-plants such as Chenopodium album and Solanum nigrum may constitute
important sources of phytochemical constituents for the synthesis of
antimicrobial compounds against infectious organisms. The objective of this
study was to determine the antimicrobial pro- perties of Chenopodium album and Solanum
nigrum-leaves used as functional food-plants in the O.R. Tambo district
municipality of South Africa. Organic and aqueous solvent-extracts of C. album
and S. nigrum were tested against Staphylococcus aureus (ATCC 29213), Pseudomonas
aeruginosa (ATCC127853), Bacillus subtilis (ATCC 6051), Escherichia coli
(25922) and Enterococcus faecalis (51299) using standard microbiological
techniques. Ciprofloxacin was included in all the experimental runs as positive
control antibiotic. The aqueous extracts of both plants were the most active
with zones of inhibition diameters ranging from 0 mm - 20 mm and minimum
inhibitory concentration (MIC50) values ranging from 0.63 mg/mL - 10 mg/mL. The
positive control antibiotic was highly active with zones of inhibition
diameters ranging from 17 mm - 31 mm and MIC50 values from 0.0003 mg/mL - 0.0005mg/mL
for all the bacteria tested. Both extracts were bactericidal with minimum
bactericidal concentration (MBC) ranges from 2.5mg/mL - 20mg/mL. From the results,
it can be concluded that both plants possess compounds with antimicrobial properties,
thus validating scientifically their use in traditional medicine. However, more
studies to document the respective plant-principles responsible for
antimicrobial activity of these plants would shed more light on their
functional properties.
KEYWORDS
Cite this paper
Njume, C. , Gqaza, B. , George, G. and Goduka, N.
(2014) Inhibitory and Bactericidal Potential of Some Indigenous
Functional Food-Plants Used in the O.R. Tambo District Municipality of
South Africa. Journal of Biosciences and Medicines, 2, 34-40. doi: 10.4236/jbm.2014.26006.
[1] | Falagas, M.E., Karageorgopoulos, D.E., Leptidis, J. and Korbila, I.P. (2013) MRSA in Africa: Filing the Global Map of Antimicrobial Resistance. PLoS One, 8, e68024. http://dx.doi.org/10.1371/journal.pone.0068024 |
[2] | Matsuura, G.T., Pharm, D. and Barg, N. (2013) Update on the Antimicrobial Management of Foot Infections in Patients with Diabetes. Clinical Diabetes, 31, 59-65. http://dx.doi.org/10.2337/diaclin.31.2.59 |
[3] | Balsalobre, L.C., Dropa, M. and Matte, M.H. (2014) An Overview of Antimicrobial Resistance and Its Public Health Significance. Brazilian Journal of Microbiology, 45, 1-5. http://dx.doi.org/10.1590/S1517-83822014005000033 |
[4] | Gupta, K., Hooton, T.M. and Stamm, W.E. (2001) Increasing Antimicrobial Resistance and the Management of Uncomplicated Community-Acquired Urinary Tract Infections. Annals of Internal Medicine, 135, 45-50. http://dx.doi.org/10.7326/0003-4819-135-1-200107030-00012 |
[5] | Tamma, P.D., Cosgrove, S.E. and Maragakis, L.L. (2012) Combination Therapy for Treatment of Infections with Gram Negative Bacteria. Clinical Microbiology Reviews, 25, 450-470. http://dx.doi.org/10.1128/CMR.05041-11 |
[6] | Mittal, R., Aggarwal, S., Sharma, S., Chhibber, S. and Harjai, K. (2009) Urinary Tract Infections Caused by Pseudomonas aeruginosa: A Minireview. Journal of Infection and Public Health, 2, 101-111. http://dx.doi.org/10.1016/j.jiph.2009.08.003 |
[7] | Canizalez-Roman, A., Gonzalez-Nunez, E., Vidal. J.E., Flo-res-Villasenor, H. and Leon-Sicairos, N. (2013) Prevalence and Antibiotic Resistant Profiles of Diarrheagenic Es-cherichia coli Strains Isolated from Food Items in North Western Mexico. International Journal of Food Microbiology, 164, 36-45. http://dx.doi.org/10.1016/j.ijfoodmicro.2013.03.020 |
[8] | Sood, S., Malhotra, M., Das, B.K. and Kapil, A. (2008) Enterococcal Infections and Antimicrobial Resistance. Indian Journal of Medical Research, 128, 111-121. |
[9] | Oli, A.K., Sungar, R., Shivshetty, N., Hosamani, R. and Rivansiddappa, K.C. (2012) A Study of Scanning Electron Microscopy of Vancomycin Resistant Enterococcus faecalis from Clinical Isolates. Advances in Micro-biology, 2, 93-97. http://dx.doi.org/10.4236/aim.2012.22012 |
[10] | Jeon, Y.L., Yang, J.J., Kim, M.J., Lim, G., Cho, S.Y., Park, T.S., Suh, J.T., Park, Y.H., Lee, M.S., Kim, S.C. and Lee, H.J. (2012) Combined Bacillus licheniformis and Bacillus subtilis Infection in a Patient with oesophageal Perforation. Journal of Medical Microbiology, 61, 1766-1769. http://dx.doi.org/10.1099/jmm.0.042275-0 |
[11] | Njume, C., Goduka, N.I. and George G. (2014) Indigenous Leafy Vegetables (imifino, morogo, muhuro) in South Africa: A Rich and Unexplored Source of Nutrients and Antioxidants. African Journal of Biotechnology, 13, 1933-1942. |
[12] | Gqaza, B.M., Njume, C., Goduka, N.I. and George, G. (2013a) Nutritional Assessment of Chenopodium album L. (Imbikicane) Young Shoots and Mature Plant-Leaves Consumed in the Eastern Cape Province of South Africa. International Proceedings of Chemical, Biological and Environmental En-gineering, 27-28 July, Moscow, Russia. 53, 97-102. |
[13] | Gqaza, M.B., Njume, C., Goduka, I.N. and Grace, G. (2013b) The Proximate Composition of S. nigrum Plant-Leaves Consumed in the Eastern Cape Province of South Africa. International Proceedings of Chemical, Biological and Environmental Engineering, 27-28 July, Moscow, Russia. 53, 103-106. |
[14] | Yadav, N., Vasudeva, N., Singh, S. and Sharma, S.K. (2007) Medicinal Properties of Genus Cheno-podium Linn. Natural Product Radiance, 6, 131-134. |
[15] | Njume, C., Afolayan, A.J. and Ndip, R.N. (2011) Diversity of Plants Used in the Treatment of Helicobacter pylori-Associated Morbidities in the Nkonkobe Municipality of the Eastern Cape Province of South Africa. Journal of Medicinal Plants Research, 5, 3146-3151. |
[16] | Castillo-Juárez, I., González, V., Aime-Aguilar, H., Martínez, G., Linares, E., Bye, R. and Romero, I. (2009) Anti- Helicobacter pylori Activity of Plants Used in Mexican Traditional Medicine for Gastrointestinal Disorders. Journal of Ethnopharmacology, 122, 402-405. http://dx.doi.org/10.1016/j.jep.2008.12.021 |
[17] | Boyanova, L., Gergova, G., Nikolov, R., Derejian, S., Lazarova, E., Katsarov, N., Mitov, I. and Krastev, Z. (2005) Activity of Bulgarian Propolis against 94 Helicobacter pylori Strains in Vitro by Agar-Well Diffusion, Agar Dilution and Disc Diffusion Methods. Journal of Medical Microbiology, 54, 481-483. http://dx.doi.org/10.1099/jmm.0.45880-0 |
[18] | Bonacorsi, C., Raddi, M.S.G., Iracilda, Z.C., Sannomiya, M. and Vilegas, W. (2009) Anti-Helicobacter pylori Activity and Immunostimulatory Effect of Extracts from Byrsonima crassa Nied. (Malpighiaceae). Complementary and Alternative Medicine, 9, 1472-6882. http://dx.doi.org/10.1186/1472-6882-9-2 |
[19] | Nethathe, B.B. and Ndip, R.N. (2011) Bioactivity of Hydnora africana on Selected Bacteria Pathogens: Preliminary Phytochemical Screening. African Journal of Microbiology Research, 5, 2820-2826. |
[20] | Madduluri, S., Rao, K.B. and Sitaram, B. (2013) In Vitro Evaluation of Antibacterial Activity of Five Indigenous Plants Extracts against Five Bacteria Pathogens of Humans. International Journal of Pharmacy and Pharmaceutical Sciences, 5, 679-684. |
[21] | Cock, I. (2007) Antibacterial Activity of Selected Australian Native Plant Extracts. The Internet Journal of Microbiology, 4, 76-81. |
[22] | Silhavy, T.J., Kahne, D. and Walker, S. (2010) The Bacterial Cell Envelope. Cold Spring Harbor Perspectives in Biology, 2, 1-17. http://dx.doi.org/10.1101/cshperspect.a000414 eww141222lx |
评论
发表评论