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Author(s)
Despite its low emissions of greenhouse gasses
(GHGs), Sri Lanka is considered as a vulnerable small island nation
under climate change. Agroforestry, which uniquely integrates trees into
land use systems, has historically contributed to climate change
adaptation in Sri Lanka. Hence, the promotion of agroforestry practices
is vitally important to enhance the resiliency of the country to future
climate change. This paper reviews the literature and discusses the
adverse impacts of climate change on agriculture and forestry, the
effects of adapting agroforestry on climate changes, and important
policies for promoting agroforestry adaptation in Sri Lanka. The adverse
impacts of climate change on agriculture and forestry are identified as
follows: endangerment of natural assets; prevalence of pests, diseases
and invasive species; agriculture and forest damage; and high levels of
food insecurity. The adaptation of agroforestry impacts climate change
by increasing the tree cover outside forests, enhancing forest carbon
stocks, conserving biodiversity, reducing risks and damage intensity,
maintaining health and vitality, and scaling up multiple benefits.
Changing regulations and legislation, developing awareness and capacity,
planning for climate-smart agroforest landscapes, offering no-regret
options and implementing climate change adjustment programs are
discussed as important policy measures. It is concluded that
agroforestry, along with favourable policy, has an important role in
climate change adaptation by enhancing resilience to climate impacts on
farming systems.
Cite this paper
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