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目前显示的是标签为“Vitamin D”的博文

The Effect of Short Term Vitamin D Supplementation on the Inflammatory and Oxidative Mediators of Arterial Stiffness

Read  full  paper  at: http://www.scirp.org/journal/PaperInformation.aspx?PaperID=47420#.VMirVyzQrzE Author(s)     David Martins , Yuan-Xiang Meng , Naureen Tareen , Jorge Artaza , Jae Eun Lee , Caroline Farodolu , Gary Gibbons , Keith Norris Affiliation(s) Charles R. Drew University, Los Angeles, USA . Morehouse School of Medicine, Atlanta, USA . Charles R. Drew University, Los Angeles, USA . Charles R. Drew University, Los Angeles, USA . Jackson State University, Jackson, USA . Charles R. Drew University, Los Angeles, USA . National Heart, Lung, and Blood Institute, Bethesda, USA . University of California Los Angeles, Los Angeles, USA . ABSTRACT Background: Vitamin D deficiency has been implicated as a potential risk factor for cardiovascular disease. The high rate of vitamin D deficiency (<30 ng/ml) exhibited by African Americans may account for some of the excess prevalence of cardiovascular morbidity and mortality in this v...

Nutritional Attributes as Predictors of Coronary Heart Disease

Read full paper at: http://www.scirp.org/journal/PaperInformation.aspx?PaperID=52704#.VKDSRcCAM4 Author(s) Jehad H. Elhissi 1 , Danuta N. Sukkar 2* , Mazen A. El-Sakka 3 Affiliation(s) 1 Faculty of Medicine, Al-Azhar University, Gaza, Palestine . 2 Al-Remal Primary Health Care Center, Ministry of Health, Gaza, Palestine . 3 Faculty of Pharmacy, Al-Azhar University, Gaza, Palestine . ABSTRACT Background: Diet is an important modifiable risk factor for coronary heart disease (CHD). However, the influence of some groups of food intake on CHD has shown inconsistent findings. Objectives: This study aimed to identify the relation of the dietary habits, Vitamin D, serum lipids, and anthropometric measures of the ...

Validation of a Food Frequency Questionnaire for Vitamin D and Calcium Intake in Healthy Female College Students

Read full paper at: http://www.scirp.org/journal/PaperInformation.aspx?PaperID=51192#.VFsoBmfHRK0 Author(s) Dimitrios Papandreou , Nikolaos Rachaniotis , Maryam Lari , Wafa Al Mussabi Affiliation(s) Department of Natural Sciences & Public Health, College of Sustainability Sciences and Humanities (CSSH), Zayed University, Abu Dhabi, UAE . ABSTRACT Objective : The objective of this study was to examine the reproducibility and validity of a Food Frequency Questionnaire (FFQ) and assess calcium and vitamin D intake in health female college students. Methods: Thirty-five healthy female students were conveniently selected to participate in the study. None of the subjects were taking any supplements. The F...