跳至主要内容

Mergers and Acquisitions: An Efficiency Evaluation

Merger is to bring two or more separated companies together to form a larger one; acquisition means the purchase of one company by another and no new company is formed in the process. And they’re usually used together and known as M&A.

M&A is a major form of capital operation and management for most of enterprises. And it can include a number of different transactions, such as mergers, acquisitions, consolidations, tender offers, purchase of assets and management acquisitions.

The ultimate purpose for most enterprises which use M&A is to improve the growth of the enterprise and increase their enterprise value. But can all the M&A succeed? And do you know how to evaluate the efficiency of mergers and acquisitions (M&A)? In fact, it’s one of the most difficult problems for most of the economists and experts because all kinds of approaches are used to identify the effects of M&A.

In 2013, some Brazilian researchers also made a study for the problem due to lack of related studies in their own country. They evaluated the efficiency of M&A in the publicly-traded companies in Brazil. And they used some models with multiple objectives from Goal Programming and Data Envelopment Analysis (GPDEA), employing accounting indicators as input and output variables, and thus evaluated the emergence of synergy gains. The result showed that GPDEA was a much more suitable model for analyzing the efficiency of M&A and the M&A in the publicly-traded companies in Brazil during 2000-2007 was very rarely efficient and had diminished synergistic gains.

All in all, mergers and acquisitions (M&A) is an important form and method to achieve the development and growth of enterprises, so its efficiency should be paid more attention to and also be evaluated frequently in all over the world, then the failure rate of M&A can be declined.

Article by Paulo Rotela Junior, et al, from Brazil.

Full access: http://mrw.so/3fKHsA  
Image by Paul Bommer, from Flickr-cc.


评论

此博客中的热门博文

Electron Spin and Proton Spin in the Hydrogen and Hydrogen-Like Atomic Systems

Read full paper at: http://www.scirp.org/journal/PaperInformation.aspx?PaperID=52202#.VIj7tMnQrzE Author(s) Stanisław Olszewski * Affiliation(s) Institute of Physical Chemistry, Polish Academy of Sciences, Warsaw, Poland . ABSTRACT The mechanical angular momentum and magnetic moment of the electron and proton spin have been calculated semiclassically with the aid of the uncertainty principle for energy and time. The spin effects of both kinds of the elementary particles can be expressed in terms of similar formulae. The quantization of the spin motion has been done on the basis of the old quantum theory. It gives a quantum number n = 1/2 as the index of the spin state acceptable for both the electron and proton ...

Effects of Karate Training on Basic Motor Abilities of Primary School Children

“You never attack first in karate” might be the best conclusion of karate, which is a martial art practiced typically without weapons. It’s reported that karate has a long history for several hundred years, but the modern karate was spread to the whole Japan from Okinawa in the early part of 20th century. Now it has become one of the most widely practiced martial art forms in the world. Usually, it’s divided into Kihon, Kata and Kumite. As for the beginners, Kihon is more suitable for them because it involves basic techniques. Due to karate consists of dynamic offensive and defensive techniques using all parts of the body to their maximum advantage, the best understanding of true karate practice is the perfection of oneself through the perfection of the art. It not only develops coordination, quickens reflexes, and builds stamina, but also develops composure, a clearer thought process, deeper insight into one’s mental capabilities, and more self-confidence. So many researchers stu...

Fermented Brown Sugar Residue Prolongs the Caenorhabditis elegans Lifespan via DAF-16

Fermented brown sugar residue (FBSR) is generated in the course of purifying biomass ethanol from the yeast fermentation products of brown sugar. It contains abundant nutrition and is used in various industrial applications including as fertilizer and feed. Meanwhile, brown sugar has attracted attention as a health food and is thought to prevent cardiovascular diseases, hypertension, and brain stem diseases. Furthermore, polyphenol, contained in brown sugar, reduces oxidative stress and inhibits glucose absorption. DAF-16 is a transcription factor regulated downstream of the insulin signaling pathway and is one of the main factors contributing to aging and lifespan in C. elegans . Therefore, to determine the precise roles of the DAF-16 transcription factor in stress tolerance and life span, it is necessary to elucidate the signaling pathways involved in DAF-16 activation. This study was designed to elucidate the molecular mechanisms controlling the physiological stress toleran...